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Easy ,stomach filling ,healthy and tasty food! That’s it! That what everyone wants. Then why there is so much fuss over food. Because same food  may be boring ! Little changes in food leaves us with refreshing feeling. I love corn soup since childhood. I just added oats powder instead corn-flour with a dash of mint leaves. I just loved it. Flavour is awesome! Try it for its sheer simplicity!

Sweet corn soup with a dash of oats and mint

Serves 2 persons

Ingredients

1 cup sweet corn kernels(boiled and chopped finely)

3-4 tbsp (whole) sweetcorn kernels

1/2 cup oats powder

10-12 mint leaves

1 green chilly (chopped)

1 small onion(chopped)

4-5 garlic(chopped)

1 tbsp chopped coriander or parsely

1 tsp butter, 1  tsp olive oil

salt

pepper

2 cups vegetable stock

Sweet corn soup with a dash of oats and mint

Procedure

  • Heat oil and butter in a sauce pan. Add onion, chillies, garlic and mint leaves. Saute for around 2 minutes. Now add finely chopped sweet corn and chopped coriander and 2 bowls of vegetable stock. Add salt and pepper and simmer for 5 minutes.
  • Make the paste like mixture of oats powder and vegetable stock.
  • Now add oats mixture slowly in pan with stirring continously. Adjust more stock if you feel it is thick.

Tip: Add boiled cabbage and cauliflower for making it low-carb!

Sweet corn soup with a dash of oats and mint

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