Tags
food, healthy, Indian food, quick, recipes, salad, sweet corn, vegan, vegetarian
In this season of green peas and lovely greens, this salad is perfect tummy filling snack or even light dinner. It is quick, healthy and super easy. Enjoy!
Quick green peas and sweet corn salt- Mattar chaat!
Serves 2 persons
Ingredients
11/2 cup green peas (boiled)
1/2 cup sweet corn kernels(boiled)
1 small onion(chopped)
1 small tomato (chopped)
salt
11/2 tsp pepper
1 tsp chat masala
1/2 tsp cumin powder
Procedure
- Boil the green peas till they are soft and store them in cold water so that green peas retain their green colour.
Quick green peas and sweet corn salt- Mattar chaat!
- Pressure cook sweet corn kernels for 2-3 whitsles.
- Mix green peas, sweet corn kernels, onion , tomato, salt, pepper, chat masala and cumin powder. Toss it. Serve warm.
Quick green peas and sweet corn salt- Mattar chaat!
I love this and mix corn and peas both in hot and cold dishes. Lovely!
Thank you. I too love the combination!
This dish looks so bright and beautiful especially since it is winter where I live.
Thank you. Yes this warm salad is perfect for winters.